Red Wines

Guado al Tasso Bolgheri Superiore doc made FROM Cabernet Sauvignon, Merlot AND Syrah grapes. 10% OF other grape varieties. Ageing IN oak barriques FOR 16 months AND 12 months IN glass. Garnet/ruby red colour. Great complexity AND intensity ON the nose. Cranberry jelly, cherry jam, plums, raspberries AND blackberries, dried red flowers, sweet spices such AS vanilla, cinnamon AND licorice, leather, hints OF toast, coffee, chocolate. Balanced, WITH soft tannins AND a lingering finish. Long aroma OF fruit jam AND coffee More Info...

magnum 1 5 litri amarone della valpolicella doc 2009

Bolgheri Superiore d.o.c. - Tenuta Guado al Tasso - Tuscany

magnum 1 5 litri amarone postera doc 2013

galatrona petrolo 2000

galatrona petrolo 1998. Alcohol content 14.5% vol. 100% Merlot grapes. Ageing IN new barriques FOR 18 months AND several months IN bottle. The colour IS a highly concentrated compact ruby red. Excellent density. Pervasive AND complex aromas, WITH notes OF mixed berry jam, ripe red fruit, wild rose AND crushed violet, undergrowth, delicate spices, balsamic tones AND cocoa. Great bouquet. IN the mouth it IS velvety, WITH perfect tannins AND adequate freshness. The body IS powerful, yet well-balanced AND elegant. After swallowing, the More Info...

Chianti Classico riserva Castell'IN Villa 1997

Brunello di Montalcino docg Ugolaia Lisini 1997

grattamacco meletti cavallari bolgheri superiore

vigna apparita castello di ama 1999 Alcohol content 13.5% vol. Grape variety: 100% Merlot. Ageing IN (50% new) barriques FOR 16 months AND IN bottle FOR another 24 months. Colour: bright garnet red. Consistent. Intense ruby red highlights which ARE a sign OF  youth. Atypical, territorial, balsamic, aristocratic Merlot. Fascinating AND fine vegetable tones: rhubarb, tobacco, blackberry jam, cassis, chocolate, coffee, withered red flowers, creme caramel, nutmeg, pepper, cinnamon. After oxygenation, richer AND MORE elegant s More Info...

bolgheri superiore grattamacco collemassari

tignanello antinori tuscany Alochol content 13.5% vol. Grape varieties: 80% Sangiovese, 15% Cabernet Sauvignon, 5% Cabernet Franc. Ageing IN barriques FOR about 15 months AND AT least 12 months IN bottle. Garnet red WITH bright ruby red edges. Very consistent. The bouquet IS a little closed AT the start. After appropriate oxygenation, intense fruity aromas OF currants, raspberries, plums, sweet AND refined spices, undergrowth, cloves, tobacco, topsoil, leather, typical earth AND blood aromas. ON the palate everything IS p More Info...